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Homemade Chickpea Chicken-Noodle Soup. I make this soup recipe at least twice a month. My husband absolutely loves it and we are always playing with spices. Sometimes we add extra cumin and cinnamon. This recipe is very easy to stretch too. If you want to make sure just add extra water, bouillon, cumin, cinnamon and cilantro. I made this the other night and we had some unexpected company so I stretched this recipe and easily added a few extra servings.

This recipe is so fragrant and I promise you’ll receive loads of compliments to the chef for preparing this.

This recipe is very easy to stretch too. If you want to make sure just add extra water, bouillon, cumin, cinnamon and cilantro.Tip: growing cilantro is much easier than you’d think and since it’s such an expensive herb, it’s a great idea to try and grow your own. I made this the other night and we had some unexpected company so I stretched this recipe and easily added a few extra servings.

Author

Hey there, I’m Tiffany! I’m a work-at-home mom of two rambunctious children (Jasmine, 9 + Sean II, 5) and recently widowed at just 35 years old. I've remarried and currently live right outside of Baton Rouge in Denham Springs, Louisiana with two adoring cats and a dog. Let's connect on Twitter @fabulousmomblog.

10 Comments

  1. Anne Taylor Reply

    This sounds yummy! I add chick peas to everything I can! Thanks for the recipe!

  2. Dropping by from the Alexa hop! Soup looks great, I never use chickpeas……wonder if my family would try them!

  3. Wow – I love chickpeas but have never though of adding them to chicken noodle soup! I think our dinner menu just got changed! Thanks!

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